California Vineyards Are Using Owls Instead Of Poison
February 23, 2022
Barn owls are one of the secrets to success for Napa Valley's world-class wines.
Rather than relying on chemicals and pesticides, winemakers work with owls. A family of barn owls may eat as many as 1,000 rodents during the nesting season. Another study estimated a family eats an average of 3,400 annually.
So the next time you take a sip of that California pinot, take a moment to thank our feathered friends who helped make that glass possible.
Click Here For The Most Popular On Sunny Skyz
Football Player Asks Friend With Down Syndrome To Homecoming
Rick Astley Reveals What He’s Most Proud Of – And It’s Not The Music
The Quantum Tunnelers: How Three Scientists Made The Subatomic World Practical
Woman Is Late to Her Own Funeral After Hearse Keys Get Locked Inside
People Are Sharing Their Oddly Romantic Date Stories, And They’ll Make You Smile So Big
This Pit Bull Was Days Away From Being Euthanized. Now, He's A Police Hero
Dad's 'Llama Llama Red Pajama' Rap Wins The Internet
Didn't Get The Life You Wanted? Woman’s Street Interview Is Inspiring The Internet
Otter Attacks Surfer, Then Steals Her Surfboard
Woman Leaving Gym Finds A Dog Staring At Her
Man Compliments Elderly Strangers, Then Gives Them Flowers. Their Reactions Are So Wholesome
