This Creative Pastry Chef Transforms His Desserts Into Playful Mini Scenes
November 9, 2016
23-year-old Italian pastry chef Matteo Stucchi uses his mouth-watering desserts as a base for imaginative miniature scenes.
He transforms tiramisu into a construction site, chocolate-dipped strawberries into a wedding ceremony, and cake pops into a Ferris wheel. Stucchi unveils a new cake-y creation every Tuesday and Friday on his Instagram page...
(h/t) my modern met. See more on Instagram.
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